Elevations at The Edgemont

Elevations at The Edgemont

When:

Saturday, Apr 2nd 2022

07:00 PM - 10:00 PM (MST)

Where:

Private Location

Phoenix, AZ

Educational
Food & Drinks
Health & Medicine
Consumption

Description


The Clarendon Hotel and Spa and Elevations are collaborating to host a very special and unique culinary experience.

Your evening pass permits you access to enjoy a four course meal created by the Elevations Culinary Team and Hempful Farms and Zonka Brand creator Chef Chris Martin. Chef Chris will also highlight the benefits of infusion to your health and wellness.


1st Course

Seared Scallop

Sweet Corn Puree,Sun Dried Tomato Sugo

Mocktail-(infused)

2nd Course

Veal Sweet Bread and Ricotta Ravioli

Lemon Rosemary Bechamel Sauce

Entree

Cold Smoked Blackened Ribeye

Garlic Onion Confit and Bourbon Demi

Dessert

Fig Crumble

Crystallized Ginger, Citrus Honey, Hazelnut Dark Chocolate Drizzle


Each guest will have the option to microdose each course with product donated pursuant to Arizona State Law under the instruction of Chef Derek Upton.


Joining us will be our partner Abstrakt, who will be available to answer questions about the distillate used for infusion.


All guests must be 21+ years of age.

All guests will be required to sign a waiver prior to dinner service.

Pricing is inclusive of service charge and tax.

Location of dinner will be emailed once your reservation has been received.

Refund Policy

This event accepts refunds until 3 day(s) before the event.

E
HOSTED BY

Elevations