Chef Anne Wolf, an expert on cannabis infusions, will teach you how to whip up these buttery, flakey, pastries with a decadent infused chocolate filling.

This interactive class makes for the perfect Valentine's Day date or a fun Saturday activity!

Chef Anne Wolf is an expert on cannabis infusions, certified chocolatier, food scientist, and America's Test Kitchen alum.

No need to stink up your house or spend hours standing slaving away. You'll learn how to use infused chocolate to make these quick and easy croissants--without leaving your whole home smelling like marijuana.

In this adults-only class, you'll learn:

• How to make these approachable, extra-special breakfast pastries
• How to "laminate" store-bought puff pastry dough to create even more delicate, flakey layers
• About accurate dosing in marijuana edibles to create the best possible experience in the most delectable way
• How to customize your pastries to your ideal dosing
• Cooking methods to protect your valuable cannabis from burning or degradation

Attendees will need to purchase a cannabis-infused chocolate bar for this class. A note on THC-Infused chocolate: Be sure to purchase a bar made from real chocolate. Avoid ingredients such as "chocolate coating" or added oils such as palm oil. For Massachusetts residents, I highly recommend Coast Cannabis Co. chocolate bars. Coast is one of very few producers making high quality chocolate bars from organic, Fair Trade chocolate. Use this link to locate a dispensary selling their products: https://coastcannabisco.com/find-us/

Please note: After registering, you'll receive a confirmation email containing a link to the Zoom event, an equipment list, and the recipe. The event Zoom link will become active just before class at 11:00 am EST.

CANCELLATION POLICY: Bookings for online classes and events are non-refundable.

DISCLAIMER: Participation is at your own risk. I do not assume liability for anything that occurs while you are participating in an online class.